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weekly features

tuesday nights
authentic mexican enchiladas | $12
margaritas on the rocks or blended | $5.50

wednesday nights
wicked wine tasting -crazy deals on all bottles
certified angus prime rib, homemade au jus & yorkshire pudding, garlic mashed potatoes & seasonal vegetables | $18

saturday and sunday 8am-3pm
several kinds of eggs benedict and other awesome brunch specials
 
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GREAT FOOD: We go to extraordinary effort to produce exceptional food at affordable prices.

EVERYTHING ALWAYS HOMEMADE. Including our desserts and baked goods, which are hand crafted in our basement bakery and offered in our full service cafe.

ORGANIC & LOCAL INGREDIENTS. We believe supporting local food producers creates both a strong island economy and great meals. askachefwurl2

If you have a question about cooking, sourcing local food products or would like one of our recipes just 'ask a chef'.

Join us for breakfast, lunch, or dinner, or weekend brunch on Saturdays and Sundays from 9 am to 3 pm. We are located beside the ferry terminal and government dock in Fulford Village, in south Salt Spring. We look forward to seeing you soon!